Our Gin Lab
There’s Nothing Simple About Making Good Gin
Gin’s aroma and flavor profile result from a complex interaction of spirit and botanical components including roots, seeds, berries, citrus rind and more.
To really understand and appreciate gin, it is essential to experience what individual botanicals smell and taste like, and to get a sense of how they interact with each other. This is what Pinckney Bend Distillery’s Gin Lab is all about.
If you’re serious about gin, and want to understand what botanicals are and how they interact to create a flavor profile, then this is a course for you. Join Tom Anderson, Master Distiller, as he shares with participants how to truly understand and appreciate gin. This hands-on lab gives you the opportunity to sample 10 individual botanical extracts and learn how to create your own gin flavor profile.